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Steve Golder and I went back to the Sandwich BBC Game Dinner last night. We feasted on boar sausage, venison ravioli, whole stuffed quail, ostrich meatloaf (yum), antelope meatballs (double yum), duck taco, guineafowl springroll, civet of hare (aka jugged hare, or cooked with onion), alligator gumbo, rattlesnake and pheasant puffs, duck wontons. The root vegetable were good, the mushroom gnocchi my only loser. Followed by a almond strawberry tart, crunchy, and accompanied by tempranillo wine.

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brownthrasher

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